SAMBARAM or LABAN DRINK or BUTTER MILK DRINK: This is a very
refreshing natural drink. This is one drink I am sure every Keralite would have had
some time or the other. A drink that cools the body during the summer seasons
and that existed even before the soft drinks came about. And a 100% healthy
option. The aroma and taste it carries is truly amazing. It is salty and
lightly spicy. It is seen as a must for any sadhya or the lavish South Indian
thali. It is said to improve digestion.
INGREDIENTS:
Butter Milk or Moru – 1 Cup
Curry Leaves – 3 to 4 leaves
Green Chilli – ½ to 1 slit
Ginger – a very small piece
Salt
METHOD:
Add all the ingredients to the blender and mix. Pour in a
glass and have. Simple, right?????????
OR
Take the butter milk in a bowl, add the sliced green chilli,
ginger, salt and slightly crushed or slit curry leaves and mix well using a
spoon. Serve with rice after 5 minutes or so.
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