BANANA FRY Or KAYA MEZHUKUVARATTY: This is a very easy fry.
It is crispy and spicy. You may have it with rice or Thali. It adds a variety
to everyday food. This dish is widely made in kerala. This is a dish which we would have all cherished as kids. I am sure; it would be an
instant hit with kids. It is made with
Green, unripe banana.
INGREDIENTS:
Unripe Banana – 2 or 3
Turmeric powder – a pinch
Red chilli powder – 1 teaspoon or less
Curry leaves – 4 to 5
Salt to taste
Oil – 1 to 2 tablespoon
METHOD:
Clean and cut the green bananas into thin slices. Heat oil
in a pan and add the banana pieces and salt. Close the pan with a lid and cook
till tender. Add turmeric powder and red chilli and curry leaves and sauté till lightly crisp. Serve!
NB: stir once a while very gently, so that the pieces do not
stick to the bottom. Using coconut oil would give more taste and aroma.
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